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The document outlines the implementation of the "Brewery School" project at the university in collaboration with industry representatives from the brewing sector in Russia. Additionally, a master's program in agronomy and engineering in the field of hop growing will be established.
Together with the brewing community, there are plans to develop human resources in the malt and biotechnology sectors. A specialized association, in conjunction with the Ministry of Agriculture of Russia, has already signed a relevant agreement.
Oksana Lut, Minister of Agriculture, emphasized the start of a new national project "Technological Support for Food Security" next year. Training highly qualified specialists for the agro-industrial sector and equipping them with modern technologies will be the main focus of the project.
The brewing industry is closely linked to the agro-industrial sector. The signed agreement will help coordinate activities in hop and malt production and promote agricultural professions.
Vyacheslav Mamontov, Chairman of the Association of Beer, Malt, and Beverage Producers, has long recognized the need to unite the brewing community. Collaboration among market participants, educational institutions, and federal bodies will help overcome industry challenges. Through cooperation with the Ministry of Agriculture, brewing companies will be able to focus on key tasks: training new specialists and enhancing the qualifications of existing personnel.
Sergey Artamonov, Deputy Prime Minister and Minister of Agriculture of Chuvashia, announced the regional agricultural achievements exhibition at the "Golden Autumn - 2024" from October 9th to 12th. One of the main highlights of the region's stand will be the significant production volumes of onion sets, geese, and hops.
Source and Photo: Ministry of Agriculture of the Chuvash Republic.
